OneGuyFromBarlick

A picture of a happy man......
I had chicken and veggies X three and fried my sweet potato chips....

Is it sweetcorn or sweet potato?

I need to know. . . .

I've never had a sweet potato,

Potato David, that was a senior moment, sorry for the confusion!
Yesterday was chicken and veggies X three.

Chicken and veggies X three..... Fully on song!

Chicken, savoury mince and veggies for breakfast, dinner and tea. We are what we eat and this regime seems to be working!
(I seem to have found the right combination of veggies and meat that means I am managing my Type 2 diabetes OK.)

Tripps wrote: ↑26 Feb 2024, 12:19 Is it sweetcorn or sweet potato?

I need to know. . . .

I've never had a sweet potato,

I have tried sweet potato, but doesnt quite work taste and texturewise for me (although it is a root I dont think strictly it is of the potato family). You can get frozen sweet potato chips in bags at Sainsburys (and Probably Morrisons) if you want to try

Chicken, mince and veggies X three with the added bonus of a hot mini pizza form Mandy at Barlic Bites as I sat on the bench at the end of Albert Road on traffic duty. (It was very nice!)

Meat and veggies X three for breakfast, dinner and tea. Getting close to the end of this batch.
(I was going to roast next week's chicken this morning but have decided it would be better done tomorrow to give more chance of veggie shopping today before the rain starts.)

Meat and veggies X three. One helping left so today will be a cooking day.

The last of last week's cooking for breakfast. No dinner really, just nibbles as I was cooking. Then fresh cooked veggies for tea.
I might cook savoury mince today just for light entertainment!

Chicken and veggies X three and the savoury mince gets cooked later this morning. I have had it marinading all night!

Chicken, mince and veggies X three. Lovely!

Chicken, mince and veggies X three.
And I cooked the swede left over from last week's veggies. Don't like them hanging about!

Yesterday was the usual Meat and veggies X three but I reinforced the offering by cooking mince to add to the end of this week's offering.

Three hot meals a day as usual! Because of the surfeit of veggies that I cooked, it looks as though the next veggie cooking day could be Tuesday or Wednesday.
It just struck me that I am looking forwards to my breakfast (As I will be to the other meals as well.) I am so lucky that I don't get sated by eating the same things all the time. Is it lack of imagination or superb cooking?

They had fancy names but it was cauliflower soup and roast pork belly at The Devonshire Arms, Bolton Abbey for me. A lovely meal for twenty of us, all around one big table in a private room, to celebrate two 60th birthdays. It was a lovely evening but I was glad to get home to bed.

60 is so young..... but I'll admit I didn't think so at the time!
I had meat and veggies X three for breakfast dinner and tea. This week's surfeit of veggies has extended the life of the batch but there must be something intrinsically right about the way I cook and store them because if anything they are better at the end of the batch than at the beginning.

Meat and veggies X three again.....

I roasted my chicken and have got the veggies into a corner, Just one helping left for breakfast this morning and I shall cook later today.
Yesterday was meat and veggies X three.

The last helping of last week's cooking for breakfast. Nothing for dinner, I was too busy cooking! Then fresh chicken and veggies from this weeks cooking for tea.

Back in the groove. Chicken and veggies X three for breakfast dinner and tea.
I went to the Co-op for some garlic and one or two cleaners I had run short of and spent £38 on two part carrier bags full. I don't know how young families on low incomes can manage.

Wow! I don't know how you can get to £38 for those bits Stanley unless you are not declaring all.

I filled half a trolley full, including some veg, fruit, tinned stuff, tea, coffee, cereal, other bits and cleaning materials at Aldi yesterday for £22.00.

Bully for you Ian!
Chicken and veggies X three for breakfast dinner and tea. I fried my sweet potatoes and later marinaded my mince after Carl delivered it. I shall cook that today.

I had chicken and veggies for breakfast and made savoury mince later in the morning. I added that to the chicken and had meat and veggies for dinner and tea. I confess to having a salad butty from Mandy's while I sat on the bench at the end of Albert Road in the sun.
I can't find an excuse to cook anything this morning........

Mince, chicken and veggies X three. Nicely on song and quite delicious.