WHAT DID WE HAVE FOR TEA?

Post by **Stanley** » 08 May 2025, 02:11

Hot meat and veggies X three....

Post by **Stanley** » 09 May 2025, 02:31

When I was in the Co-op yesterday surveying their bare shelves I noticed a pack of chunky fish fingers that had reached their sell by date so I got them. I made fish, chips and peas with them and substituted that for meat and veggies for dinner and tea. Back into my routine today!

Post by **Tripps** » 09 May 2025, 18:46

Routine - what's that?

I fixed the fault on my mini (Gumtree) oven which had conked out. A session of intensive fault finding revealed that the mains plug had come loose in its socket. It lives on a mobile trolley with a short mains lead.

I've never tried any serious cooking in it - just pizzas etc - so had a go.
Here's the result. A bit over done but delicious.

pork1.JPG

pork2.JPG

Post by **Big Kev** » 09 May 2025, 18:50

That looks good

Post by **Stanley** » 10 May 2025, 02:01

You can't beat home cooking no matter what it is! I had meat and veggies X two and oatcakes, cheese and tomato for dinner.

Post by **Stanley** » 11 May 2025, 02:24

Meat and veggies X three.

Post by **Tripps** » 11 May 2025, 13:20

I've had this meal recommended to me.

It's Italian and called Spaghetti Carbanana

spaghetti carbanana.jpg

Post by **Big Kev** » 11 May 2025, 13:28

Post by **Big Kev** » 11 May 2025, 13:29

We're going for the buffet at the Barlick Raj, it's been a week since my last curry and I'm going cold turkey

Post by **PanBiker** » 11 May 2025, 14:32

Enjoy as I know you will.

Post by **Stanley** » 12 May 2025, 02:25

I add Curry powder from Gulam's to almost everything I cook. I'm convinced it has medicinal properties!
Yesterday I had meat and veggies (with curry) X three.

Post by **Stanley** » 13 May 2025, 03:17

Two helpings of hot meat and veggies and one oatcake cheese and onion snack at dinnertime. I am getting last weeks cooking into a corner and am starting to think about veggie shopping in Town Square....

Post by **Stanley** » 14 May 2025, 02:32

I had Meat and veggies X three and realised I could leave veggie shopping until today so all I got was essential veggies from the Co-op for my chicken roasting. Good job we have Gulam in the Town Square, the Co-op is a desert at the moment.

Post by **Stanley** » 15 May 2025, 03:17

Last week's cooking is getting into a corner and yesterday I had three helpings of hot meat and veggies. I have one helping left for breakfast this morning. It is veggie cooking today!

Post by **Stanley** » 16 May 2025, 02:10

Yesterday I had the last of last week's cooking for breakfast, I cooked veggies and missed dinner completely. Tea was chicken and freshly cooked veggies.

Post by **Stanley** » 17 May 2025, 03:55

I had chicken and veggies for breakfast but later in the day I tripped over tinned haggis in the Co-op and had to try it.... So dinner and tea was haggis neaps and veggies.

Post by **Stanley** » 18 May 2025, 03:07

Haggis, neaps and veggies for breakfast, oatcakes,tomato and cheese for dinner and chicken and veggies for tea....
For information, the haggis is £1.85 for an A4 tin which with veggies does three meals. Do the sums yourselves, so much cheaper than takeaways or ready meals.

Post by **Stanley** » 19 May 2025, 04:03

I had chicken and veggies X three for breakfast, dinner and tea. I cooked savoury cabbage and onion with spices and had some with dinner and tea. Definitely worth the effort!

Post by **Tripps** » 19 May 2025, 19:45

Nice with posh veg - not sure about it for breakfast though. . . .

Chick veg.JPG

Post by **Stanley** » 20 May 2025, 01:22

That looks right up my street David!
I had chicken and Veggies for breakfast, oat cake, tomato and cheese nibbles for dinner and then Veggies for tea with some of my pork belly and orange with it, it was ready by then after cooking all day.

Post by **Stanley** » 21 May 2025, 03:13

The pork belly with orange is fully finished and the fat harvested off it so meat and veggies X three today and it is superb.
I might fry sweet potato chips for an extender today.....

Post by **Stanley** » 22 May 2025, 03:00

Meat and veggies X three and I fried my sweet potatoes. Today's extender if I go for one will be savoury rice with currants...

Post by **Stanley** » 23 May 2025, 02:57

Three times meat and veggies and yes, I made savoury rice for an extender!

Post by **Stanley** » 24 May 2025, 03:09

Three hot meals of meat and veggies..... I never fail to wonder at the way my cooking improves as the week passes. The stay in the fridge is just as much part of the cooking process as the heat.

Post by **Stanley** » 25 May 2025, 02:34

Meat and veggie X three for breakfast dinner and tea.

OneGuyFromBarlick

WHAT DID WE HAVE FOR TEA?

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